The climate of the delimited area is Mediterranean with a strong continental nature. Rigorous and very long winters are characterized by a low rainfall (350-400 millimeters per year), with dry summers (summer dryness), marked thermal oscillation and frequent spring frosts. The winter average temperature does not overcome them 3rd centigrade and the summer one overcomes them 23rd centigrade.

The free frosts period is fixed in 190 days a year and the average active vegetation period in 210 days. The effective sunstroke overcomes 2.800 hours a year.

Regularizations of the labeling:

"Crianza", "Reserva", "Gran Reserva", "Fermented in Oak", "Oak"

Grape varieties:

White: Malvasia Castellana (Not. Dona Blanca) * ,Grain Moscatel * , Verdejo * , Godello * , Albillo Mayor and Palomino.

Reds: Tempranillo * , Garnacha Tinta and Cabernet-Sauvignon .* Favored Variety.

Tasting notes:

White wine: presents a yellow to Golden. Clean and bright. Without particles in suspension. It is characterized by clean, pleasant and intense aromas. Without bad odors. It is tasty and balanced.

Fermented wine in barrels: have more intense colors that the types of young wine provided by its process of elaboration, and similarly should be clean and bright. It is characterized by clean aromas with hints of smoked and roasted interspersed with fruit and floral aromas of the variety of medium intensity.

In the mouth it should convey fat, large and complex sensations with a well assembled oak. This type of wine should be an important component of the varietal.

Claret wine: It presents a pale red to deep red. Clean and bright. Without particles in suspension. It is characterized by a clean, pleasant and intense aromas. Without bad odors. It is tasty and balanced.

Rosé wine: It shows a pink to red clear. Clean and bright. Without particles in suspension. It is characterized by a clean, pleasant and intense aromas. Without bad odors. It is tasty and balanced.

Red Wine: presents an intense red color with shades of youth. Medium intensity/high. Clean and bright. Without particles in suspension. It is characterized by aromas, nice and intense.

Without bad odors. In the mouth is balanced and tasty. Good structure. In the event that the wine "tinto" has been subjected to processes of aging, "Tinto aged" or "Oak", will take into account the organoleptic characteristics laid down for the wines "Crianza", "Reserva" and "Gran Reserva".

Crianza, Reserva and Gran Reserva wines: presents an intense red colour with tones of aging. Medium/high intensity. Clean and bright. Without particles in suspension. It is characterized by a clean, pleasant and intense aromas. Without bad odors. It is tasty and balanced. Good structure.

Chemical properties:

White wine: An alcoholic strength of 11% in volume

Claret wine: An alcoholic strength of 12% in volume

Rosé wine: An alcoholic strength of 12% in volume

Red wine: An alcoholic strength of 12.5% by volume